Slow Cooker Beer Brats Recipe

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Ingredients:

Serving

1 lb onion, sliced into 1/4-inch-thick rings
1/4 cup soy sauce
2 tbsp packed brown sugar
2 1/2 lbs bratwursts (10 sausages)
3 cups beer ( budweiser or other light am. lager recommended)
1/4 cup dijon mustard, plus extra for serving
1/2 tsp caraway seed
1 cup sauerkraut
10 hoagie rolls

Directions:

Combine onions, soy sauce, and sugar in bowl and microwave until just softened, about 5 minutes, stirring halfway through cooking. Spread onions and their liquid in bottom of slow cooker. Arrange bratwursts in single layer on top of onions.
Whisk beer, mustard, and caraway seeds together in bowl and add to slow cooker. Cover and cook until bratwursts are tender, 6 to 8 hours on low or 4 hours on high.
Transfer bratwursts to platter and tent loosely with aluminum foil. Stir sauerkraut into onion mixture in slow cooker and let sit until warmed through, about 5 minutes. Strain onion-sauerkraut mixture through colander, discarding liquid, and transfer to serving bowl. Serve bratwursts on rolls, topped with onion-sauerkraut mixture and mustard.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	547.3 Kcal (2291 kJ)
Calories from fat	372.86 Kcal
		% Daily Value*
Total Fat	41.43g	64%
Cholesterol	104.87mg	35%
Sodium	1912.75mg	80%
Potassium	661.73mg	14%
Total Carbs	14.62g	5%
Sugars	2.88g	12%
Dietary Fiber	2.04g	8%
Protein	21.91g	44%
Vitamin C	6.8mg	11%
Iron	2mg	11%
Calcium	68.8mg	7%

Amount Per 100 g
Calories	169.92 Kcal (711 kJ)
Calories from fat	115.77 Kcal
		% Daily Value*
Total Fat	12.86g	64%
Cholesterol	32.56mg	35%
Sodium	593.86mg	80%
Potassium	205.45mg	14%
Total Carbs	4.54g	5%
Sugars	0.89g	12%
Dietary Fiber	0.63g	8%
Protein	6.8g	44%
Vitamin C	2.1mg	11%
Iron	0.6mg	11%
Calcium	21.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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