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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 2 |
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Ingredients:
4 (15 1/2 ounce) cans great northern beans, rinsed and drained |
4 (15 ounce) cans black beans, rinsed and drained |
butter beans, rinsed and drained |
2 1/4 cups barbecue sauce |
2 1/4 cups salsa |
3/4 cup brown sugar, packed |
1 tsp hot pepper sauce |
Directions:
1. 1. In 5 qt slow cooker, gently combine all ingredients. Cover and cook on low for 2 hours or until heated through.
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