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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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My husband is from Pennsylvania Dutch country and this is a dish he remembered from his childhood. I got this version from his mother. In PA, this is called barbecue, but many southerners object to that! So, call it what you will, it's the best Sloppy Joe recipe you'll ever taste. Read more . I always double it. Ingredients:
1-1/2 lbs ground beef |
1 medium onion chopped |
1 can tomato soup |
1 tsp worcestershire sauce |
1-1/2 tsp. cider vinegar |
2 tblsp. brown sugar |
1/2 cup catsup or 1/2 cup barbecue sauce or 1/4 cup of each |
1-1/2 tsp chili powder |
Directions:
1. Brown the ground beef and onion, drain.
2. Mix in remaining ingredients and simmer for 15 minutes.
3. Serve on buns with shredded cheddar cheese.
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