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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Easy quick dish. You may add extra spice to your taste.. Ingredients:
1 lb ground beef |
1/2 cup chopped onion |
1 (8 ounce) can tomato sauce |
1 teaspoon chili powder |
1 teaspoon prepared mustard |
1 teaspoon worcestershire sauce |
8 hamburger buns |
1 (4 ounce) package shredded cheddar cheese |
1 garlic clove, minced |
1/2 cup diced green pepper |
1/4 teaspoon tabasco sauce |
1 cup pork and beans (from can, drained) |
Directions:
1. Brown ground beef and onion, green pepper and garlic in skillet. Cook and stir on medium heat till meat has no pink color left. Drain grease.
2. Stir in tomato sauce, chili powder, mustard and Worcestershire, Tabasco and pork and beans into the meat mixture.
3. Turn burner on high cook till bubbly, stirring off and on.
4. Simmer for 5 minutes.
5. For each serving put the bottom half of bun on plate, spoon mixture on top and top with cheese.
6. Cover with top of bun and enjoy.
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