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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Like a sloppy Joe, but with American bison meat cooked in a skillet just like old granddad used to make! Ingredients:
1 lb ground buffalo |
1 1/2 cups chopped onions |
1 1/2 cups chopped celery |
1 teaspoon salt |
1/2 teaspoon pepper |
1 (8 ounce) can diced tomatoes |
1 1/2 teaspoons barbecue sauce |
6 toasted buns |
Directions:
1. Brown meat in small amount of hot fat. Add onion and celery; do not brown.
2. Add remaining ingredients.
3. Cover; simmer 30 minutes.
4. Serve on toasted buns.
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