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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 4 |
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I know this sounds gross..it looks gross too. This was served after dinner at a party I attended. We all loved them. Ingredients:
4 ounces coconut rum (i like to use 6) |
6 ounces pineapple juice (more or less depending on glass size) |
2 ounces melon liqueur (midouri is what i use, but as long as its green it doesnt matter) |
Directions:
1. Depending on your glass size and taste of course you can add more or less rum. I like my drink a little stronger so I usually use 3 shots (about 6 ounces).
2. Fill glass with ice (leaving room to stir).
3. Add rum and pineapple juice.
4. Stir Well.
5. Drizzle Midouri over the top and serve.
6. You can use more Midouri for a heavier slime effect.
7. You can also sugar the rim for a coctail look too.
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