Slightly Spicy Shrimp Skewers |
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Prep Time: 10 Minutes Cook Time: 6 Minutes |
Ready In: 16 Minutes Servings: 8 |
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Easy grilled shrimp skewers go great as the meat in a ceasar salad, with noodles in a parmesan sauce, or as an appetizer. They have a slight 'spicy' kick, but I'm a hot-wuss, and love them! Easy, fast and DELICIOUS! (PLEASE NOTE: 3+ HRS REQUIRED TO MARINADE!) Ingredients:
2 lbs shrimp, peeled and deveined |
1 teaspoon salt |
1 teaspoon pepper |
2 teaspoons oregano |
1 tablespoon tomato paste |
2 tablespoons hot sauce |
4 garlic cloves, minced |
1/4 cup chopped fresh parsley |
1 cup olive oil |
Directions:
1. Combine all ingredients except shrimp in a zip lock bag; seal and mix thoroughly.
2. Add Shrimp; marinade in fridge for 3-12 hours.
3. Put shrimp on skewers and grill 6-8 minutes until opaque.
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