 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
My favorite way to make homemade Iced Coffee Ingredients:
2/3 cup brewed hazelnut-flavored coffee |
2/3 cup nonfat milk |
2 (1 ounce) packets splenda sugar substitute |
10 ice cubes |
Directions:
1. Brew the Coffee ( You can use plain coffee or any other flavored coffee, my favorite is Foldgers select hazelnut).
2. While coffee is brewing put All other ingredients in a beverage shaker.
3. Add coffee and shake until mixed well and cool.
4. Pour in glass and enjoy!
5. (you dont have to have a shaker it just gives the iced coffee the foam at the top when you pour it into the glass).
|
|