Skinny Garlic Mashed Potatoes |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Add chicken broth and garlic and you won't even miss milk in this recipe. Ingredients:
5 small potatoes |
2 teaspoons parsley |
1 garlic clove |
1/2 cup fat free chicken broth |
4 pieces laughing cow light garlic and herb cheese |
Directions:
1. Peel and chop potatoes (or leave the peels on).
2. Boil potatoes until tender. Drain.
3. Mash the potatoes with a masher, adding broth a little at a time to desired consistency.
4. Add garlic and parsley.
5. Chunk up the cheese slightly and mix in gently. Do not mix completely.
6. Salt and pepper to taste.
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