SKILLET MACARONI AND CHEESE |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/2 cup(s) butter |
2 cup(s) elbow macaroni uncooked |
1/4 cup(s) onion minced |
salt and pepper |
1/2 teaspoon(s) dry mustard |
2 cup(s) cheddar cheese shredded |
Directions:
1. MELT BUTTER IN MEDIUM SKILLET,AND ADD UNCOOKED MACARONI,ONION,SALT,PEPPER AND DRY MUSTARD.STIR IN 2 CUPS WATER AND BRING TO BOILING. REDUCE HEAT TO LOW,SIMMER UNCOVERED FOR 10-15 MINUTES UNTIL MACARONI IS TENDER. STIR OCCASIONALLY.REMOVE FROM HEAT AND STIR IN CHEESE.
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