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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
Directions:
1. Preheat oven to 425°. Heat a well-greased 10-inch cast-iron skillet in oven 5 minutes. Pour batter into hot skillet. Bake for 25 to 30 minutes or until golden brown.
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