3 tablespoons brown sugar |
3 tablespoons low-sodium soy sauce |
2 tablespoons pineapple juice |
4 teaspoons fresh lime juice |
2 teaspoons grated peeled fresh ginger |
2 teaspoons vegetable oil |
1 1/2 teaspoons curry powder |
1/4 teaspoon salt |
3 garlic cloves, minced |
1 pound skinned, boned chicken breast, cut into 32 bite-size pieces |
1 cup (1-inch) pieces red bell pepper |
1 1/2 cups (1-inch) cubed fresh pineapple |
cooking spray |
4 cups hot cooked rice |
