1 tablespoon ground cinnamon |
1 tablespoon ancho chili powder |
1 tablespoon pasilla chili powder |
1 tablespoon ground cumin |
1 tablespoon ground coriander |
1 teaspoon garlic powder |
1 teaspoon onion powder |
1 teaspoon ground ginger |
1 teaspoon ground cloves |
1 teaspoon ground fennel seed |
1 teaspoon ground allspice |
1 teaspoon chili de arbol powder |
2 tablespoons brown sugar |
1 tablespoon kosher salt |
1 tablespoon coarsely ground black pepper |
1/2 teaspoon cayenne pepper |
1 (3 to 4-pound) chicken |
1 cup applewood or hickory wood chips, soaked in water for 10 minutes |