Sinfully Delicious Hot Chocolate |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This hot chocolate recipe calls for two different kinds of chocolate, honey and butter, and it's whipped frothy. The evaporated milk makes for an extra rich cup of cocoa that’s simply decadent! Ingredients:
2 cups evaporated 2% milk |
4 teaspoons sugar |
1 ounce semisweet chocolate, chopped |
1 ounce unsweetened chocolate, chopped |
1 teaspoon salted butter |
1 tablespoon honey |
1/2 teaspoon vanilla or 1/2 teaspoon hazelnut extract |
Directions:
1. Heat everything in a saucepan, except the extract, until chocolates and butter melt and honey dissolves.
2. Pour half into a blender, or use an immersion blender, and mix until foamy.
3. Return to the saucepan, and add vanilla.
4. Stir briefly, then serve.
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