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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 12 |
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Another favorite, and look whats in this one, lol that yummie Eagle Brand Milk, so you know it's got to be good lol Ingredients:
1 pound butter |
2 cups sugar |
6 eggs |
3 cups of cake flour |
1 tsp. baking powder |
1 1/2 tsp. salt |
2 tsp. vanilla flavor |
1 can condensed milk (eagle brand) |
Directions:
1. Cream butter and sugar
2. Add eggs, one at a time.
3. Add vanilla flavor.
4. Sift together cake flour, salt and baking powder
5. Add to creamed mixture
6. alternately, with condensed milk.
7. Coat bundt cake pan with shortening and then dust with flour
8. . Fold batter into bundt cake pan
9. Bake at 350 degrees for 1 hour.
10. Let cool for 30 minutes in pan.
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