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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 1 |
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A really simple, good tasting, low sodium white bread that is very light and lower in fat than many other white breads! Works well on delay cycle so you can have it ready when you are ready to eat. Ingredients:
1 cup water |
2 tablespoons vegetable oil |
2 tablespoons honey |
1 teaspoon salt |
3 cups bread flour |
1 (.25 ounce) package active dry yeast |
Directions:
1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
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