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Simple No Fuss Raspberry Carrot Snack (Vegan)
 
recipe image
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Ready In: 2 Minutes
Servings: 6
I've been eating this when I want something crunchy but don't want to reach for something like pretzels or crackers- carrots can have great sweet qualities. I use Shoprite organic raspberry vinaigrette, it adds tartness and sweetness while the nooch gives it proteins, B-vitamins, and a more pleasant aftertaste.
Ingredients:
1 cup shredded carrot
2 tablespoons nutritional yeast (flakes preferably)
2 tablespoons raspberry vinaigrette dressing
Directions:
1. Mix the carrot and nooch together in a bowl.
2. Pour on the dressing (just 2 TB) and coat well.
3. It's ready to eat!
By RecipeOfHealth.com