Simple Marinated Mushrooms |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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These are a nice addition to an appetizer buffet table. For the best flavor, allow the mushrooms to marinate a few days before serving. Ingredients:
1 pound fresh whole mushrooms |
1 large onion, sliced |
3/4 cup olive oil |
1/4 cup white vinegar |
2 garlic cloves, minced |
1/2 teaspoon salt |
1/4 teaspoon ground mustard |
1/8 teaspoon pepper |
crushed red pepper flakes to taste |
Directions:
1. In a large bowl, combine all ingredients. Cover and refrigerate for 1 to 2 days. Serve with a slotted spoon. Yield: 6-8 servings.
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