 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
|
by christina norbie Ingredients:
1 mango |
1 small red onion, chopped |
1/2 cup fresh cilantro leaves, chopped |
1 jalapeno, minced (opt. ribs and seeds removed for less heat) |
1 tablespoon fresh lime juice |
sea salt, to taste |
organic tortilla chips or pita chips, for serving |
Directions:
1. Directions.
2. In a medium bowl, combine mango*, peeled, pitted, and cut into 1/4-inch pieces (about 2 cups), onion, cilantro, jalapeno, and lime juice; season with salt. Serve with tortilla chips. Serves 4.
3. *Variations: Can add pineapple or organic peaches. Or substitute 2-3 organic tomatoes for mango.
|
|