Simple Homemade Applesauce |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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This makes just 1 1/2 cups of applesauce. From Great American Home Cooking (Collector's Issue 1998) Ingredients:
2 large tart apples, peeled, cored and sliced |
1/2 cup cold water |
1 cinnamon stick |
2 -3 tablespoons sugar |
Directions:
1. Place apples, water, and cinnamon in a heavy saucepan.
2. Bring to a boil over medium heat.
3. Reduce heat; cover and simmer for 10 minutes.
4. Mash sugar into the apples; cook for another 5 minutes.
5. Remove cinnamon stick; cool and store in a tightly covered bowl in the refrigerator.
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