Simple Ginger Orange Sauce for Fish, Pork or Chicken |
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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 4 |
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Easy Ingredients:
1/2 cup orange marmalade |
2 tablespoons green onions, minced |
2 teaspoons lemon juice |
1 teaspoon ginger, fresh minced |
1 teaspoon soy sauce |
Directions:
1. Mix well.
2. Use on protien while cooking or after cooked.
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