Simple Crock Pot Chicken Recipe

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Simple Crock Pot Chicken
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Ingredients:

Directions:

  1. Place chicken breasts(you may remove bones if you like) in crock pot. Pour in chicken broth. If it doesn't cover the chicken, you may add a little bit of water. Cook on low 8 hours, or high 4-5 hours. Check for tenderness. When it fall off the bone when pulled with a fork, remove from crock pot. Remove bones.
  2. In a saucepan, pour 2 cups of broth from crock pot. Add 2 packages gravy mix and stir until it thickens, about 2 minutes. If you like you can make gravy from scratch, using the crock pot broth.
  3. Serve gravy over chicken. I always serve this with mashed potatoes, but noodles would be good too. You may season to taste at this point, but the gravy mix and the chicken broth are pretty salty, so taste first. Enjoy!
  4. Note:.
  5. I served this to my husband, only using 1 cup broth and 1 gravy package. I refrigerated the rest of the chicken and broth, making it again the next day with the other gravy package.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.96 Kcal (666 kJ)
Calories from fat 40.37 Kcal
% Daily Value*
Total Fat 4.49g 7%
Cholesterol 71.42mg 24%
Sodium 790.8mg 33%
Potassium 374.72mg 8%
Total Carbs 5.86g 2%
Protein 24.64g 49%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 120.27 Kcal (504 kJ)
Calories from fat 30.54 Kcal
% Daily Value*
Total Fat 3.39g 7%
Cholesterol 54.03mg 24%
Sodium 598.3mg 33%
Potassium 283.5mg 8%
Total Carbs 4.43g 2%
Protein 18.64g 49%
Vitamin C 0.3mg 1%
Iron 0.1mg 1%
Calcium 14.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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