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Simple Cassoulet
 
recipe image
Prep Time: 10 Minutes
Cook Time: 120 Minutes
Ready In: 130 Minutes
Servings: 6
This is from 365 One Dish Meals. This could be done in the crock pot too.
Ingredients:
1 lb dried navy beans
5 cups water
1 1/2 cups dry white wine
2 garlic cloves, minced
4 boneless skinless chicken breast halves
1/2 lb kielbasa, cut into 1/4 inch slices
1/4 lb thinly sliced cooked ham, chopped
6 carrots, peeled and diced
4 celery ribs, chopped
1 large onion, chopped
1 teaspoon rosemary
1 teaspoon salt
1/2 teaspoon pepper
2 tablespoons chopped parsley
Directions:
1. Preheat oven to 350. In a large Dutch oven, combine beans and water; heat to boiling over high heat, stirring occasionally.
2. Stir in wine, garlic, chicken, sausage, ham, carrots, celery, onion, rosemary, salt and pepper. Return to a boil.
3. Cover and bake 1 1/2 hours. Remove cover and bake 15-20 minutes longer, or until beans are tender. Garnish with parsley.
By RecipeOfHealth.com