Directions:
- Put drain stopper in the sink and add the foil, one piece lengthwise and one across.
- Pour in boiling water.
- Add the baking soda and swish it around.
- Place the silver pieces in the solution, making sure they touch the foil, and let stand for several minutes.
- Carefully watch as the tarnish moves from the silverware to the foil.
- Remove the pieces, rinse well, and dry with a soft cloth.
- Only use this method occasionally, especially if you have silverplate.
- This can only be done in your sink-enamel or porcelin ONLY!
- DO NOT USE in a stainless steel sink.
- This recipe should NOT be used on antique or priceless pieces and should be used only occasionally.
- Keep in mind that this removes the oxide finish that adds subtle shadows, which create depth and dimension to detailed silver patterns.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1889.12mg | 79% | |
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 27360mg | 79% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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