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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 pound cooked, cleaned shrimp, chopped in 1/4inch dice |
1/4 cup lime juice |
1/4 pound tomatillos, husks removed and diced |
1 bunch green onions, sliced |
4 jalapenos, seeded and chopped |
1 clove garlic, peeled |
1 bunch cilantro leaves, chopped |
1 small avocado, peeled and pit removed |
1 teaspoon sea salt |
1/2 teaspoon freshly ground black pepper |
Directions:
1. Marinate the shrimp in the lime juice for one hour. Drain and reserve the juice. In a large bowl combine the shrimp, tomatillos, green onions, jalapenos, garlic, cilantro, avocados, salt and pepper and toss to coat.
2. Serve immediately.
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