Shrimp Salsa

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 4

Ingredients:

1 cup 70- 90 ( very small ) cooked shrimp

1/2 cup cooked black beans

1/2 cup chopped tomatoes

1 tablespoon chopped fresh cilantro

1 teaspoon olive oil

salt and pepper

Directions:

1. In a bowl combine ingredients and mix well. Season to taste with salt and pepper. Serve atop the butternut squash soup.