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Prep Time: 35 Minutes Cook Time: 0 Minutes |
Ready In: 35 Minutes Servings: 6 |
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On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for safe keeping and to share Ingredients:
1 cup rice, cooked and cold |
1 cup shrimp, cooked and diced |
3/4 teaspoon salt |
1 tablespoon lemon juice |
1/4 cup green pepper, slivered |
1 tablespoon onion, minced |
1 tablespoon olive, chopped |
3/4 cup cauliflower, fresh and diced |
2 tablespoons french dressing |
1/8 teaspoon pepper |
1/3 cup mayonnaise |
1 head lettuce |
Directions:
1. Combine rice, shrimp, salt, lemon juice, pepper, onion, olives, and cauliflower in a salad bowl.
2. Toss together well.
3. Combine french dressing, pepper, and mayonnaise, mix well.
4. Spoon dressing over salad, toss again.
5. Chill thoroghly.
6. Serve over lettuce.
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