Shrimp orzo

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 4

Ingredients:

1/2 cup(s) orzo

2 teaspoon(s) olive oil divided

1 cup(s) diced tomatoes

1/2 cup(s) feta cheese crumbled

3/4 cup(s) sliced green onions

1/2 teaspoon(s) grated lemon zest

1 tablespoon(s) lemon juice

1/4 teaspoon(s) salt

1/4 tablespoon(s) pepper

3/4 pound(s) large shrimp

1/4 cup(s) chopped fresh basil

Directions:

1. Preheat oven to 450°.
2. Coat inside of a regular size oven bag with nonstick cooking spray, or spray a shallow baking dish. Place the bag on a large shallow baking pan.
3. Cook the pasta in boiling water 5 minutes, omitting salt and fat; drain. Place the pasta in a large bowl. Stir in 1 teaspoon oil and next 7 ingredients. Place the orzo mixture in prepared oven bag or baking dish. Combine shrimp and basil. Arrange shrimp mixture on orzo mixture. Fold edge of bag over to seal or cover the baking dish tightly with foil or a lid. Bake at 450º for 25 minutes, or until shrimp are done. Cut open the cooking bag or remove foil from the baking dish. Drizzle with the remaining 1 teaspoon oil.

By RecipeOfHealth.com