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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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A nice blend of flavors, and very popular at parties. I got this recipe from my friend Margaret Hanks. I love this dip. Ingredients:
1 cup sour cream |
canned small shrimp or canned medium shrimp, rinsed, drained and chopped |
2 green onions, chopped (to taste) |
1 teaspoon worcestershire sauce |
1/2 teaspoon garlic salt |
corn chips (like fritos, doritos, etc.) |
Directions:
1. Mix all ingredients together cover and chill several hours to blend flavors.
2. Serve with chips.
3. NOTE: a few dashes of Tabasco sauce and a few drops of lemon juice may be added.
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