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Shrimp and Tomato Quiche
 
recipe image
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Ready In: 50 Minutes
Servings: 6
A Quick and Easy Quiche. Try substituting salmon or crab for the shrimp
Ingredients:
1/4 cup margarine
3/4 cup grated cheddar cheese or 3/4 cup swiss cheese
1 3/4 cups milk
4 eggs, slightly beaten with a fork
1 medium onion, grated
1 cup flour
1/2 lb shrimp, cooked, cleaned, tails removed
6 slices tomatoes
Directions:
1. Preheat oven to 350°F (180°C).
2. Place all ingredients except shrimp and tomato in a large container with a lid. Seal and shake until mixed.
3. Pour into a greased 9x9 inch dish and add Shrimp and tomato slices on top.
4. Let settle for 5 minutes.
5. Bake for 35-40 minutes.
6. Serve hot or cold.
By RecipeOfHealth.com