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Prep Time: 0 Minutes Cook Time: 14 Minutes |
Ready In: 14 Minutes Servings: 2 |
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This is an easy shrimp and spinich pizza with an alfrado sauce. Ingredients:
1 cup to1 1/2 cup thawed small shrimp (100-150 per pound) |
1 cup fresh chopped spinach |
1 cup alfredo sauce (i use ragu light parmesan alfredo) |
1 package pizza dough (boxed, refrigerated, or make your own) |
1/4 white or red onion thinly sliced. |
1 cup mozzarella cheese |
Directions:
1. Heat oven to 350 degrees
2. Prepare the pizza dough as directed
3. Grease pizza pan (I use olive oil)
4. Spread the pizza dough on your pizza pan
5. Top the dough with the 1 Cup Alfredo sauce (or less depending on your taste)
6. Scatter the shrimp over the Alfredo sauce
7. Add chopped spinach
8. Sliced onion
9. Top with mozzarella cheese
10. Bake according to the directions on your pizza dough recipe
11. I bake for 10-15 minutes in a 350 degree oven using the lowest rack. Keep an eye on it and when the pizza crust turns golden brown remove from the oven.
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