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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 4 |
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A delicious meal in a dish. Add a vegetable and some French bread and you are good to go. Ingredients:
1/2 lb bacon, diced |
1 cup onion, finely chopped |
1 1/2 cups rice |
3 cups chicken broth |
4 medium tomatoes, chopped |
1 teaspoon black pepper |
1 1/2 lbs cooked shrimp |
Directions:
1. Cook bacon til crisp, remove and set aside. 2. Cook onion in bacon grease, then stir in rice, broth, tomatoes and black pepper. 3. Heat to a boil, then cover and simmer for 25 minutes until rice is done. 4. Stir in shrimp and bacon til heated through. |
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