Shrimp and Kiwi Salad

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 2

Ingredients:

1 tablespoon olive oil, divided

12 peeled and deveined large shrimp (about 3/4 pound)

1 tablespoon chopped green onions

1 tablespoon chopped fresh cilantro

1 tablespoon rice vinegar

1 tablespoon fresh lime juice

1 teaspoon grated lime rind

1/8 teaspoon salt

1/8 teaspoon crushed red pepper

1/8 teaspoon black pepper

2 cups torn red leaf lettuce leaves

1 cup cubed peeled kiwifruit (about 3 kiwifruit)

Directions:

1. Heat 1 teaspoon oil in a large nonstick skillet over medium-high heat. Add shrimp; sauté 4 minutes or until done. Remove from heat.
2. Combine 2 teaspoons oil, onions, and next 7 ingredients (onions through black pepper) in a bowl. Add shrimp; toss to coat. Spoon mixture over lettuce; top with kiwi.

By RecipeOfHealth.com