Shredded Beef

Prep Time: 5 Minutes

Cook Time: 360 Minutes

Ready In: 365 Minutes

Servings: 8

From my mom, I use this for shredded beef burritos

Ingredients:

32 ounces chuck roast

1 (8 ounce) can beef broth

1 bay leaf

6 peppercorns

Directions:

1. Combine all ingredients in a crockpot.
2. Turn on low or medium heat.
3. Heat until beef is easily shredded with a fork.