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Shortbread
 
recipe image
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Ready In: 35 Minutes
Servings: 6
It looks so plain people think there is something wrong with it when it's put on the table, but looks can be deceiving. It is absolutely delicious!
Ingredients:
8 ounces butter, room temperature (2 sticks)
1/2 cup confectioners' sugar
2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon vanilla extract
Directions:
1. Cream together butter and sugar. Add remaining ingredients using hands to knead until ingredients are blended. Press into ungreased baking dish. Bake at 325°F for about 20 minutes, or until lightly browned.
2. Cut into wedges while warm and serve topped with berries and whipped cream.
By RecipeOfHealth.com