Short-Cut Italian Bread Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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I got this from Quick Cooking magazine, September/October 2003 issue. I changed a few things to suit my family's tastes. it's really good and easy. Ingredients:
1 prebaked italian bread pizza crust or 1 pizza dough |
1 1/2 cups diced fresh tomatoes |
1/2 cup thinly sliced basil |
1/2 cup italian salad dressing, divided |
7 cups salad greens (i use the bagged ready-to-use kind) |
1 cup sliced pepperoni |
1 cup shredded mozzarella cheese |
1/2 cup grated parmesan cheese |
1/2 cup sliced black olives |
Directions:
1. In a large bowl combine bread cubes, tomatoes, basil and 1/4 cup salad dressing.
2. Let it stand for a few minutes.
3. Add the rest of the ingredients.
4. Add the remaining salad dressing and toss lightly.
5. Serve and enjoy.
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