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Shoo-Fly Pie
 
recipe image
Prep Time: 0 Minutes
Cook Time: 60 Minutes
Ready In: 60 Minutes
Servings: 6
This recipe has been in my wife's family for generations. It is from her Great Grandmother (or perhaps it was her Great, Great Grandmother, I'm not sure).
Ingredients:
1 1/2 cups flour
1 cup brown sugar
1/4 cup shortening
1 pie crust
1/2 cup molasses
1/2 cup water, hot
1/2 teaspoon baking soda
Directions:
1. Make crumbs by combining flour, sugar and shortening.
2. Line pie pan with pastry.
3. Dissolve baking soda in hot water and combine with molasses.
4. Pour into shell.
5. Top with crumbs and bake at 350 degree s until firm.
By RecipeOfHealth.com