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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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skewers Ingredients:
2 tablespoon olive oil |
1/2 cup chicken broth |
1/4 cup orange juice |
5 tbsp lemon juice |
1 teaspoon chopped garlic |
1/4 teaspoon salt |
1/2 teaspoon rosemary |
1/8 teaspoon black pepper |
900 g lamb, cut into 1-inch cubes |
24 cherry tomatoes |
24 mushrooms |
210 g onions |
Directions:
1. Combine oil, broth, orange juice, lemon juice, garlic, salt, rosemary, and pepper. Pour over lamb, tomatoes, mushrooms, and onions. Marinate in refrigerator several hours or overnight.
2. Assemble separate skewers of lamb, onions, mushrooms, and tomatoes. Broil 3 inches from heat for 15 minutes, turning every 5 minutes. Remember lamb and onions take longer to cook than mushrooms and tomatoes.
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