Shirley Lange's Apple Cake Recipe

Posted by
Rate It!
Shirley Lange's Apple Cake
Add your photo!
Ingredients
8
Count
Nutrition
351
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix the butter and sugar into the still HOT apples.
  2. Stir in all the remaining ingredients.
  3. Pour into a 14 x 10 greased pan. (I use a clear pyrex dish).
  4. Bake for 1-1 1/2 hours 180°C
  5. You can also serve this as a desert, sprinkle with icing sugar and a large dollop of cream.
  6. Unsweetened canned pie apples (heated) can also be used (easier to measure the amount).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.41 Kcal (1471 kJ)
Calories from fat 124.23 Kcal
% Daily Value*
Total Fat 13.8g 21%
Cholesterol 24.38mg 8%
Sodium 759.82mg 32%
Potassium 67.26mg 1%
Total Carbs 53.45g 18%
Sugars 26.96g 108%
Dietary Fiber 3.5g 14%
Protein 3.64g 7%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 72mg 7%
Amount Per 100 g
Calories 324.24 Kcal (1358 kJ)
Calories from fat 114.62 Kcal
% Daily Value*
Total Fat 12.74g 21%
Cholesterol 22.5mg 8%
Sodium 701.07mg 32%
Potassium 62.06mg 1%
Total Carbs 49.32g 18%
Sugars 24.87g 108%
Dietary Fiber 3.23g 14%
Protein 3.36g 7%
Vitamin A 0.1mg 4%
Iron 1.3mg 8%
Calcium 66.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top