Shepherd's Pie

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 6

Ingredients:

32 ounce(s) ground beef lean

1 teaspoon(s) pepper

1 teaspoon(s) paprika

1 tablespoon(s) garlic powder

1 tablespoon(s) onion powder

2 clove(s) garlic chopped

1 1/2 cup(s) beef broth

1/2 onion chopped

1 tablespoon(s) butter

1 tablespoon(s) worchestershire sauce

1 bag(s) peas and carrots frozen

4 cup(s) mashed potatoes instant or homemade

Directions:

1. Preheat oven to 400.
2. Brown ground beef in skillet add pepper, paprika, onion powder & garlic powder. Once meat is browned place in another container. Add chopped onions to skillet with butter and brown. Add fresh garlic & Worcestershire Sauce. Place browned meat back in pan and add broth stir and bring to a boil. Add frozen peas & carrots cook 1 - 2 minutes. Add mixture to casserole dish (13 x 9) and top with mashed potatoes. Bake in oven for 30 minutes.
3. To brown potatoes place under broiler for 3 - 5 minutes.

By RecipeOfHealth.com