Shelly's Healthy Tuna, Lime and Veggie Salad Recipe

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Shelly's Healthy Tuna, Lime and Veggie Salad
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Ingredients:

Directions:

  1. Whisk together first 3 ingredients in large bowl.
  2. Add tuna, green beans, radishes and cucumber to bowl and toss.
  3. Sprinkle mixture with cilantro, salt and pepper and mix well.
  4. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.83 Kcal (322 kJ)
Calories from fat 36.69 Kcal
% Daily Value*
Total Fat 4.08g 6%
Cholesterol 6.8mg 2%
Sodium 80.61mg 3%
Potassium 196.08mg 4%
Total Carbs 6.43g 2%
Sugars 2.5g 10%
Dietary Fiber 2.18g 9%
Protein 5g 10%
Vitamin C 14.5mg 24%
Iron 0.6mg 4%
Calcium 31mg 3%
Amount Per 100 g
Calories 59.58 Kcal (249 kJ)
Calories from fat 28.45 Kcal
% Daily Value*
Total Fat 3.16g 6%
Cholesterol 5.28mg 2%
Sodium 62.51mg 3%
Potassium 152.05mg 4%
Total Carbs 4.99g 2%
Sugars 1.94g 10%
Dietary Fiber 1.69g 9%
Protein 3.87g 10%
Vitamin C 11.2mg 24%
Iron 0.5mg 4%
Calcium 24mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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