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Sheila's Low Carb Mock Pumpkin
 
recipe image
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Ready In: 10 Minutes
Servings: 1
Induction-friendly! 8 total net carbs for entire recipe from
Ingredients:
3 ounces cube cream cheese
1/2 cup canned pumpkin
2 teaspoons splenda sugar substitute
Directions:
1. Melt above ingredients together for 30 seconds in the microwave for a fantastic, quick pumpkincheesecake substitute. .
By RecipeOfHealth.com