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Sheepherders Bread
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 35
This is the best recipe for homemade bread! Thank you to my friend Janet .
Ingredients:
3 cups warm water
1/2 cup sugar
2 t. yeast
1 cube butter or margarine
1 t salt
8 cups of flour
Directions:
1. Put water, sugar and yeast in Bosch mixer( or any other mixer you have), let stand 15 min.
2. Add the remaining ingredients.( Add the flour 2 cups at a time)
3. Mix in Bosch 10 min., then put in large Tupperware bowl and let raise for about 1 to 1/2 hours, or until the dough is double in bulk. Put in pans and let raise for another hour.
4. Bake at 375* for 20 minutes or until golden brown.( This recipe will make 2 large loaves of bread, one cookie sheet full of rolls, a ton of scones, or a big dutch oven size loaf).
By RecipeOfHealth.com