 |
Prep Time: 25 Minutes Cook Time: 35 Minutes |
Ready In: 60 Minutes Servings: 8 |
|
This is my own variation of meatloaf and oooh soooo yummy. My oldest son ate nearly half the pan in one sitting so I know it was good. Ingredients:
1 1/4 ounces lipton onion soup mix |
1 1/2 lbs hamburger |
1 small chopped onions or 1/4 tsp pepper |
1 teaspoon salt |
1 egg, beaten |
3/4 cup oatmeal, uncooked |
1 cup v- 8 juice |
Directions:
1. Preheat oven to 350.
2. Sift Lipton Onion soup mix to get most of the small pieces of onion out leaving mostly the powdered seasoning. Add together in a large bowl Hamburger, onion, salt, pepper, Lipton powdered seasoning from soup mix. Mix it all together using your hands and fingers. Then add the uncooked Oatmeal and again mix it together. Add egg and V-8 juice and again mix together using hand.
3. Press firmly into a bread pan.
4. Bake at 350 degrees for 1 hour. Let stand 5 minutes before serving.
|
|