Shannon's Black Forest Parfait |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 3 |
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I thought this up because my grandma loves black forest themed desserts and I have an overabundance of cherry pie filling. You may want to add a little more sweetener to the pie filling or the parfait will be slightly sweet-tart, but I like it this way. Ingredients:
1 package sugar-free instant chocolate pudding mix or 1 package sugar free chocolate fudge pudding and pie filling mix (4 serving size) |
2 cups skim milk |
24 reduced fat chocolate nilla wafers |
1 (20 ounce) can lucky leaf lite no-sugar-added cherry pie filling |
Directions:
1. Mix the milk with pudding mix in large bowl. 2. Place 1 nilla wafer in each of 3 parfait glasses. 3. Top each with 2 heaping tablespoons of cherry pie filling. 4. Top each with 3 tablespoons of pudding. 5. Top each with 3 nilla wafers. 6. Repeat until all ingredients have been used up. 7. Refrigerate about 30 minutes to let cookies soften. 8. Enjoy! |
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