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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Deep fried chicken wing drummettes with a great Asian dipping sauce. Ingredients:
1 package chicken wing drummettes. |
4 tablespoons soy sauce |
2 teaspoons chinese hot sauce |
3 tablespoons honey |
1 teaspoon ginger powder |
1/2 teaspoon garlic powder |
Directions:
1. Pat wings dry.
2. Deep fry at 375*F. for 12 minutes or until completely cooked and crispy.
3. Combine hot sauce and remaining ingredients.
4. Dip wings in sauce to coat completely.
5. Note: May also be baked on a rack in a roasting pan at 425*F. for 1 hour, turning wings over after 30 minutes of cooking time.
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