Shaken-But-Not-Stirred Chocolate Martini |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Okay, this is not something James Bond would be caught dead drinking, but it is shaken, and not stirred. A really cool drink, especially if you freeze the vodka first. Make this with Godiva liqueur if you can, it's got the best chocolatey taste. Ingredients:
ice |
2 fluid ounces chocolate-flavored liqueur |
1 1/2 fluid ounces vodka |
1/2 ounce grated chocolate |
Directions:
1. Fill a cocktail shaker with ice.
2. Add the chocolate liqueur and vodka to the shaker.
3. Shake briskly to mix and chill.
4. Strain into a chilled martini glass.
5. Garnish with the chocolate.
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