Sesame-Soy Dressing for One |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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I had some soy ginger dressing but I had forgotten that I'd used it up and my chicken garden salad really cried out for it. I whipped this up and really like it. No ginger though. Note: I made this low calorie but one may find this dressing does not stick to the salad well. If calories aren't a problem for you, replace the water with a mild oil such as canola and add water if needed after tasting. Ingredients:
2 tablespoons garlic flavored rice vinegar |
1 tablespoon soy sauce |
1/4 teaspoon sesame oil |
1 tablespoon water |
Directions:
1. Combine all ingredients. Pour over your salad.
2. If you do not have flavored rice vinegar, I would think that plain would work. Try adding a little bit of crushed garlic to add the missing flavor.
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