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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 36 |
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These yummy goodies are the same as those you find on a tray of Italian cookies. My family has been making them for generations. Ingredients:
2 eggs |
1 cup sugar |
1 cup melted shortening, cooled |
1/2 tsp vanilla |
2 tsp baking powder |
3 1/2 cups flour |
2 tbsp milk |
sesame seeds, toasted |
Directions:
1. Beat eggs well and mix in all the rest of the ingredients except milk and sesame seeds.
2. Knead dough for a few minutes, until well blended.
3. Break off pieces about the size of a walnut and roll into an oval shape.
4. Dip each cookie into milk and then into toasted sesame seeds.
5. Place on greased cookie sheet and bake for 20 minutes at 375 degrees.
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