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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This tastes just like the sesame noodles at a chinese restaurant. You can add grilled chicken to the salad to make it a main dish Ingredients:
8 ounces linguine |
1/4 cup rice vinegar |
1/4 cup soy sauce, i use kikoman light |
1/4 cup sesame oil |
1 teaspoon sugar |
5 green onions, sliced |
2 tablespoons toasted sesame seeds |
Directions:
1. Cook linguini until al dente.
2. Drain and rinse with cold water and drain again.
3. Mix vinegar, soy sauce, sesame oil and sugar.
4. Place linguini in a large bowl and add green onions and toasted sesame seed.
5. Pour on dressing and toss well and serve.
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